A selection of our fine dishes.

LeRaj



Starters - Le Raj Specialities - Chef's Recommendations - Tandoori Dishes - Punjabi Dishes - Old favourites - Birani Dishes - Vegetable Side Dishes - Accompaniments - South Indian Vegetarian Dishes
Item Takeaway
Price
Harreyaly Murgh Tikka: Diced chicken breast marinated in a green sauce of pureed coriander and mint, tamarind, spinach, spices and herbs. Cooked in tandoor for taste.£7.50
Sizzling Chicken Nawabi: Sliced tender chicken breast cooked with butter, ginger, green pepper and onion. Served with brandy flame£7.50
Tandoori Mixed Platter: Selection of tandoori delicacies, tandoori king prawns, tikka chicken, tikka lamb, tandoori chicken and sheek kebab with plain nan£12.95
Tandoori Trout With Salad: A fresh trout marinated in yoghurt and spices then cooked in the tandoori£9.95
Shaslik (Lamb): Barbecued on skewers with tomato, capsicum and onion£8.95
Shaslik (Chicken): Barbecued on skewers with tomato, capsicum and onion£8.50
Tandoori Chicken: Tender half chicken marinated in yoghurt with spices, barbecued on charcoal in a clay oven£7.50
Tikka Masalla (Chicken) : Tikka cooked in a special sauce of yoghurt, herbs and spices£7.50
Tikka Masalla (Lamb) : Tikka cooked in a special sauce of yoghurt, herbs and spices£7.95
Tandoori King Prawns Masalla: Spicy roasted king prawns cooked in a special sauce of yoghurt, herbs and spices£10.95
Tandoori Duck (with Salad as a Carry Out)£10.95
Tandoori King Prawns Khazana: King prawns roasted in a clay oven then cooked in thick spicy sauce. Served with stir fried spicy aubergines garnished with fresh coriander and safron onions£10.95
Tikka's (Lamb): Marinated lamb grilled in clay oven£7.95
Tikka's (Chicken): Marinated chicken grilled in clay oven£7.50
Tandoori King Prawns: King prawns delicately spiced, cooked in a clay oven£10.95
Salmon Tikka: Marinated Salmon fish cooked in a clay oven.£8.95
Garlic Chicken Tikka Shashlick: Charcoal grill chicken roasted with onion, green and red peppers and tomatoes. Served with delicious bhuna sauce.£9.95
Sumundori Jinga Tikka: Marinated tiger prawns grilled in a clay oven.£8.95
Garlic Chicken: Chicken marinated in a garlic sauce with various spices roasted in a clay oven.£7.50
Tandoori Feast Grill: Pieces of chicken tikka, garlic tikka, harreyali tikka, lamb kebab and fish tikka.£10.95
Tel: 01656 741174 / 746747