A selection of our fine dishes.

LeRajPlease Note-- Takeaway is available for food only.

Please select which section of the menu you wish to look at by clicking on the area such as starters

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Starters - Le Raj Specialities - Chef's Recommendations - Tandoori Dishes - Punjabi Dishes - Old favourites - Birani Dishes - Vegetable Side Dishes - Accompaniments - English Dishes - South Indian Vegetarian Dishes
Item Takeaway
Harreyaly Murgh Tikka: Diced chicken breast marinated in a green sauce of pureed coriander and mint, tamarind, spinach, spices and herbs. Cooked in tandoor for taste.£6.95
Sizzling Chicken Nawabi: Sliced tender chicken breast cooked with butter, ginger, green pepper and onion. Served with brandy flame£6.95
Tandoori Mixed Platter: Selection of tandoori delicacies, tandoori king prawns, tikka chicken, tikka lamb, tandoori chicken and sheek kebab with plain nan£9.95
Tandoori Trout With Salad: A fresh trout marinated in yoghurt and spices then cooked in the tandoori£7.95
Shaslik (Lamb): Barbecued on skewers with tomato, capsicum and onion£7.95
Shaslik (Chicken): Barbecued on skewers with tomato, capsicum and onion£7.45
Tandoori Chicken: Tender half chicken marinated in yoghurt with spices, barbecued on charcoal in a clay oven£6.75
Tikka Masalla (Chicken) : Tikka cooked in a special sauce of yoghurt, herbs and spices£6.75
Tikka Masalla (Lamb) : Tikka cooked in a special sauce of yoghurt, herbs and spices£6.95
Tandoori King Prawns Masalla: Spicy roasted king prawns cooked in a special sauce of yoghurt, herbs and spices£8.95
Tandoori Duck (with Salad as a Carry Out)£8.95
Tandoori King Prawns Khazana: King prawns roasted in a clay oven then cooked in thick spicy sauce. Served with stir fried spicy aubergines garnished with fresh coriander and safron onions£8.95
Tikka's (Lamb): Marinated lamb grilled in clay oven£6.95
Tikka's (Chicken): Marinated chicken grilled in clay oven£6.75
Tandoori King Prawns: King prawns delicately spiced, cooked in a clay oven£8.95
Salmon Tikka: Marinated Salmon fish cooked in a clay oven.£6.95
Garlic Chicken Tikka Shashlick: Charcoal grill chicken roasted with onion, green and red peppers and tomatoes. Served with delicious bhuna sauce.£7.45
Sumundori Jinga Tikka: Marinated tiger prawns grilled in a clay oven.£7.95
Garlic Chicken: Chicken marinated in a garlic sauce with various spices roasted in a clay oven.£6.75
Tandoori Feast Grill: Pieces of chicken tikka, garlic tikka, harreyali tikka, lamb kebab and fish tikka.£8.95
Tel: 01656 741174 / 746747